EJPB

Published: 01/04/26

Research Articles

Genetic diversity studies on oil content and its fatty acid composition of groundnut

Page Number: 1-9
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Comparison of parametric and non-parametric stability models for yield performance of wheat (Triticum aestivum L.) across different agro-climatic zones of Bihar

Page Number: 10-16
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SSR marker assisted assessment of genetic diversity among mango (Mangifera indica L.) genotypes

Page Number: 17-26
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Evaluation of cowpea [Vigna unguiculata (L.) Walpers] lines developed through backcross breeding method for early maturity and high grain yield

Page Number: 27-37
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Analysis of genetic parameters, correlation and path coefficients in sesame (Sesamum indicum L.)

Page Number: 38-44
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Estimation of genetic variability, heritability and genetic advance as percent mean in black turmeric (Curcuma caesia Roxb.) genotypes

Page Number: 45-52
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Heterotic response and inbreeding depression in seed traits and other related attributes of cowpea (Vigna unguiculata [L.] Walp.)

Page Number: 53-59
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Genetic diversity analysis of linseed (Linum usitatissimum L.) genotypes using multivariate techniques

Page Number: 60-67
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Evaluation of quantitative traits distribution in F2 backcross population of purple wingedbean [Psophocarpus tetragonolobus (L.) DC] and its application in selection

Page Number: 68-75
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Research Notes

Genetic variability for yield contributing traits in bread wheat under irrigated condition of Chhattisgarh Plains

Page Number: 76-82
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Association of biochemical traits with Yellow Mosaic Virus (YMV) resistance in F3 generation of mungbean (Vigna radiata (L.) Wilczek)

Page Number: 83-86
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Correlation and path co-efficient analysis for yield and its attributing traits in Chilli (Capsicum annuum L.)

Page Number: 87-93
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Genetic variability and trait associations for seed yield and related traits in Indian mustard (Brassica juncea L.)

Page Number: 94-99
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Marker-assisted confirmation and BLB reaction profiling of donor and recipient parents in a multi-gene introgression program

Page Number: 100-106
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Genetic assessment of in vitro propagated Coffea arabica plants using RAPD makers

Page Number: 107-112
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